Are You Getting Enough Calcium Everyday?
Part One
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If I say the word ‘calcium’ to you, what’s the first
thing that comes to your mind? Your bones? Most people think of osteoporosis
or weak and brittle bones as a woman’s disease but did you know
that men get osteoporosis as well? Osteoporosis occurs in one of every
three women and one in five men around the world.
Why is calcium
so important to your body?
-Builds strong bones and teeth
-Important in muscle contraction such as your heart
-Plays a role in hormone secretion
-Helps lower blood pressure
-Helps lower LDL (lousy) cholesterol by about 10% and possibly boost
HDL
-(healthy cholesterol)
-Helps prevent colon cancer
Calcium also has important
teammates, particularly when it comes to healthy bones including Vitamin
D, Vitamin K and magnesium. This is one of the reasons that I always talk
about ‘food first’ over supplements. Food gives you the synergistic
effect of the vitamins and minerals working together as a team for the
benefit of the whole…your body…where a supplement tends to
be just a couple of nutrients. For example, the magnesium found in nuts,
avocado, and beans affects how your body’s hormones are released
and regulated, specifically the hormones that regulate calcium. For calcium
to do what it’s supposed to do, it needs its teammate magnesium.
It’s the same with Vitamin D and Vitamin K.
Yet, most of us don’t get near enough calcium in our diet on a
day to day basis. Guess where your body gets calcium from each day if
you don’t supply it through food or supplements? The big body bank
called your bones. Calcium is pulled from your bones to meet your body’s
needs for the heart, muscles, and other body processes at the expense
of your bone health.
How much do calcium do you really need? I all depends on your age and
health but the range is typically 1000-1500 milligrams (mg) per day. Ok,
we don’t think in milligrams so what does this mean to you and me
in pieces of cheese and glasses of milk? Most people need about three
to four servings per day of foods that are good calcium sources. By the
way, your body likes calcium spread throughout the day. When you consume
calcium sources that provide 300-500 milligrams at a time your body will
utilize it better.
Where do you find calcium in food?
Dairy sources:
Milk, yogurt, cheese…most of you probably know these good sources
already I’m a dairy fan because of the nutrient package including
calcium, potassium, magnesium and vitamin D. One serving typically provides
close to 300 milligrams of calcium.
Examples of non dairy sources:
Canned salmon or sardines, Baked beans and black-eyed peas, Kale or
turnip greens
Fortified foods:
Cereal, bread, tofu, soy milk, (be sure and shake the containers of
soy milk and orange juice as calcium can sink to the bottom)
Look around you. Calcium-fortified foods are every where such as calcium
fortified juice, bread and cereals. Fortified means ‘added to’
so it did not originally occur in the product. For example, orange juice
was not a good source of calcium until calcium was added to the juice
or fortified.
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